Nodoguro is an Omakase restaurant in Portland, Oregon. Inspired by Japanese craft cooking, but defined by the here and now. The menu is definitely designed for the adventurous and served in the setting of an intimate dinner party.
The regular tasting menu is 13 courses, changes frequently, and is inspired by the season and the best available ingredients. The menu is finalized hours before your dinner and you should receive an email from us to share the final menu and all vital dining information. Our Hardcore format menus are made the day of dinner from super high quality imported ingredients. We should mention that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness!